Overnight Oats.

I’ve never been a fan of oatmeal. I just don’t like them cooked. Doesn’t matter how much sugar you add to them, I’ll pass. I do love baking with oats and oat flour however, but I don’t have time to bake my breakfast. Ain’t nobody got time for that.

I recently made some trail mix bites which I’m inlove with, using oats. I decided to try making it into overnight oats. So this recipe can either go in a mason jar in the fridge, or you can bake at 350 degrees in muffin tins for 10-15 minutes.

-1/2c oats
-1/2c fat free milk
-1 scoop Metabolic Nutrition peanut butter cookie protein
-1tbs peanut butter
-1tbs Better Body Foods agave
-2tbs diced dried apricot
-2tbs raisins
-1tbs ground flax/chia seeds
-1tbs Vitacost sunflower seeds

Mix all ingredients well and store in a mason jar in the fridge til morning!

Or you can bake them into little snacks! I suggest using a little coconut oil in the batter if you’re baking! I use Better Body Foods or Vitacost coconut oil. Here’s what the trail mix bites look like.


You can purchase the protein and sunflower seeds among many other things from Vitacost online! Cheap prices and if you use this link, you can get $10 off your first purchase of $30 or more. Seriously awesome deal!

Hope you enjoy my overnight oats. Feel free to post some of your favorite oat recipes!
Stay active and healthy!


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